Urad Dal / Madras Papad (200gms)
The papads are prepared using rice flour and urad flour. The papads are usually used in soups, salads, and roadside masala chats to enhance flavour.
Savour with hot rice, sambhar, rasam or with curries or pickles. If you want to feel the essence of a feast at your home, then papads are the best choice ever.
200gms