Nipattu / Thattai / Chekkalu

Nippattu is a deep fried snack made with rice flour, fried gram, peanuts and spice powders. These are eaten as a tea time snack and are also quite delicious during festivals
 
Nipattu is the same as Thattai in Tamil Nadu and is called Chekkalu in Andhra Pradesh.
 
150gms
 
Allergen advice:
Produced in a facility that handles Peanuts, Nuts, Coconut, Sesame, Soya, Dairy, Mustard, Cereals, Sulphites and Celery. May contain traces of Nut, Dairy.