Karela / Bitter Gourd Papad / Happala
£2.99Price
Can be roasted or fried! Eat the papad on its own or with sambhar, curries, or crush the papad and put in yogurt and feel its slight bitterness.
Bitter gourd is packed with polyphenols. They are known for their ability to lower inflammation in the body. It has antioxidant & antimicrobial properties, which help to get rid of toxins from our blood and liver and may heal liver conditions.
200gms
